Sunday, 16 June 2013

Week 3 Day 5

Saturday is curry day



Woke up this morning and made my own cup of tea

Breakfast


porridge cup of tea
Porridge
Cup of tea
Total = 9p.

Lunch

lentil soup and a cup of tea


Lentil, tomato and rice soup
Cup of tea
soup total = 29/2=15p

 Soup total = 15p.
Eric remarked that I seem to be restricting myself to soup for each day's lunch, which is more or less true, but soup is an excellent way of making food stretch, and it has all the advantages of being filling and healthy. Today I just threw everything in the pot together and came out with a tasty soup, and enough to last for two meals. 

Dinner

split pea curry, rice and a cup of tea


 

Yellow split pea curry
Rice 
A cup of tea

Curry = 36p.
Rice =6p.
Total = 42p.

Tea and milk = 5p.
Total = 5p 
Daily total = 71p.
While planning my meals for today I realised that lentils and split peas were the only forms of protein that I had left (split peas seem to last forever!). So I spent another 98p. on kidney beans and some more vegetables and spices and that brings my total expenditure for the week up to £6.58, so I now have 42p. left.


http://www.charitygiving.co.uk/donate/donate_b.asp?charityid=7146 

There are more details on the subject, if anyone is interested at
http://www.trusselltrust.org/foodbank-projects


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